Description
New Harvest Available!
Premium Amanita Muscaria (Fly Agaric) Mushrooms
Sourced from the pristine, untouched forests of the Baltic States, our Amanita Muscaria mushroom caps are handpicked during the peak of the season. Far from cities and pollution, these mushrooms are gathered from one of the most ecologically clean regions of Europe, ensuring exceptional natural quality.
Expertly Dried for Maximum Potency
Immediately after harvest, the fresh mushrooms are carefully processed using a specialized drying technique. On the same day of picking, the Amanita Muscaria caps are placed into professional stainless steel dehydrators. The drying process occurs at controlled temperatures between +45°C and +55°C for 24–48 hours to bring them to a “cracker dry” state without compromising their active compounds.
This slow and steady drying method is crucial for preserving the mushroom’s valuable alkaloids ibotenic acid and muscimol. Once dried, the mushrooms are sorted for quality, then sealed in airtight vacuum bags and stored in a cool, dark, and dry environment to maximize shelf life and potency.
Careful Storage & Natural Transformation
Thanks to our optimized preservation methods, the mushrooms can retain their properties for up to two years. Over time, a natural decarboxylation process gradually transforms ibotenic acid into muscimol, enhancing the mushroom’s qualities in a completely natural way.
Please note: we pride ourselves on freshness. Every batch in our shop is from the most recent harvest unless otherwise clearly stated, so you can be confident you’re receiving mushrooms no older than one year.
Gerhard K. (verified owner) –
Tolles Produkt!